This Banana Bread is from a WONDERFUL site which I highly recommend! And the bread was incredible!
Ingredients:
3 cups almond flour
1/2 cup honey or sweetener (agave, stevia, etc. to taste)
3 eggs
2 mashed bananas
1/2 tsp baking soda
1/4 tsp salt
1/2 c raisins (optional – and nuts, gluten-free oats, cinnamon, or slivered almonds can be added as well, for a fun flavor/texture twist!)
Directions:
1. Mix ingredients until fully blended
2. Bake for 1 hour at 350 or until knife inserted comes out fairly clean (I kept taking bits off of it, so I knew when it was done!) (in a lined pan with greased wax paper)
3. Enjoy! (I had plenty, with delicious EarthBalance soy butter! (see “Staple Foods” post))
February 27, 2008 at 9:05 pm
Almond flour? yum! Where did you get it? Online or one of the local markets?
February 27, 2008 at 9:49 pm
Hey! You can get it at Common Market. This is honestly one of the best things I’ve had in quite some time. Its in the little refrigerated section near the organic honey and bulk nut mixes. Its as pricey as most gluten-free flours – about 10 a bag, but its so good!